We were asked to come up with an espresso cocktail for the Spike’s K9 Fund Gala in New York City, and we were asked to use coffee from San Diego-based coffee roaster, Seven Seas. This fun riff on a White Russian is what we came up with. It makes a great dessert!
Instructions
- 1.5 oz. Batch 22
- 1 oz. Frangelico
- .5 oz. Cream
- 2 oz. Espresso
- Garnish with coffee beans.
