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The Bloody Viking

A classic centerpiece of most American brunch menus, our aquavit Bloody Mary was the very first aquavit cocktail recipe we ever created. It proved to us that-when used instead of vodka-Batch 22 makes every drink taste better. There are lots of ingredients in this one, so we crafted the recipe to serve 4 at a time.

Instructions

  • 2.5 cups tomato juice
  • 1/2 cup clam juice
  • 3 tbs lime juice
  • 1.5 tbs prepared horseradish
  • 1.5 tbs Worcestershire sauce
  • 1/4 tsp garlic powder
  • 1.25 tsp hot sauce of choice
  • 1 tsp coarse black pepper
  • 1/2 cup pepperoncini juice
  • 1 dash of celery bitters
  • 8 oz. Batch 22 Classic Gold aquavit
  • Mix all ingredients in a large glass pitcher and serve in your favorite stein. Garnish with celery stalk, pepperoncini, and a strip of bacon.